This quesadillas recipe makes for a creative lunch or dinner option, and can easily be turned in to a healthy breakfast recipe thanks to the protein from the egg, good fats from the avocado and good quality source of carbohydrate. To make it even healthier, swap the flour tortillas out for a wholemeal wrap of… Read More »
BUSHORO, Uganda — Lying on a church pew with his arm over his head, 6-year-old Gordon Andindagaye whimpered a bit — in fear, not pain — as Dr. William A. Cherniak slowly swept a small ultrasound scanner up and down his chest. Dr. Cherniak and Rodgers Ssekawoko Muhumuza, the Ugandan clinical officer he was training,… Read More »
“The thing that’s going to be really interesting is the longevity of a lot of these devices,” Viskontas said. “You know, whether the pain relief is going to last or if it is just going to be taken over by the next thing, when the person realizes that their pain hasn’t gone away.” Jennifer Hah,… Read More »
As far as foods go, corn is pretty damn versatile. Considered both a vegetable and a grain depending on when it’s harvest, it takes on many forms — whether in air-popped form at the cinema, a buttered-up corn on the cob or in our cereal. But if there’s one place we never thought we’d see… Read More »
One of the most frequently made New Year’s resolutions is to lose weight and with these simple tricks, it is possible to achieve that goal without starving yourself In most cases, fighting against excess weight remains a vicious circle. As I always say, the first and most important reason for failing to lose weight is… Read More »