Allergy to Peanut, Milk and Shellfish the Most Common in American Kids
A nationally representative population study led by a team at Northwestern University confirms the high prevalence of peanut and milk allergy among children, and also documents the rise of shellfish allergy in kids, particularly to shrimp. The study, published in the journal Pediatrics, estimates that 7.6 percent of American children have food allergies. Data collected… Read More »